Igikombe cy'impapuro za ice cream zigurishwa vuba kandi zifite umupfundikizo Ishusho yagaragaye

Igikombe cy'impapuro za ice cream zigurishwa vuba kandi zipfundikishijwe

Ibikombe bya ice cream bishobora guhindurwa, bifite ubushobozi bwa oz 2-32, ibikoresho bibungabunga ibidukikije, nta gusohoka kw'amazi

Dufite inganda ebyiri mu Bushinwa. Mu bigo byinshi by'ubucuruzi, turi amahitamo meza kuri wewe n'umufatanyabikorwa wawe w'ubucuruzi wizeye rwose. Ku kibazo icyo ari cyo cyose, twishimiye gusubiza. Twoherereze ibibazo byawe n'ibyo watumije.

Ibikoresho:Impapuro zo mu bwoko bwa Kraft, impapuro z'umweru zo mu ikarito

Ingano:4oz, 5oz, 6oz, 8oz, 10oz, 11oz, 12oz, 14oz, 16oz, 20oz, 32oz

Kurangiza ubuso:Gusiga ruvani, Gusiga umweru/Matte, Gusiga zahabu/ifeza bishyushye, Gusiga irangi, Gusiga UV, Gusiga irangi kuri foil, Ingaruka za Hologram, nibindi

Ikiranga:Irakoreshwa mu gucapa neza, irinda ibidukikije, iramba, kandi icapa neza, ntirimbirwa n'amazi.

Kwemera:OEM/ODM, Ubucuruzi, Ubucuruzi bunini, Ikigo cy’Akarere.

Urugero:Ubuntu kandi birahari, MOQ nke.

Shaka Ingero z'ubuntu Ohereza Imeli

Ibisobanuro birambuye ku gicuruzwa

Porogaramu

OEM/ODM

Ibibazo Bikunze Kubazwa

Ibirango by'ibicuruzwa

Ibiranga

1.Ubunini: 80gsm, 90gsm, 100gsm, 110gsm, 120gsm, cyangwa byahinduwe.
2.Ibara: Umukara, Umweru n'andi mabara ya CMYK/Pantone, kugeza ku mabara 10
3.Ibikoresho: Impapuro z'umukara, umweruImpapuro zo mu bwoko bwa Kraft, Impapuro z'ubugeni, Ikibaho cy'indovu, Ikibaho cya Duplex, Ibikoresho byihariye bya 4, Impapuro, cyangwa Impapuro zihariye
5.Ikiranga: Gukora imashini mu buryo bwikora, Birinda ibidukikije, Biramba, kandi Bicapa neza.
6.Kurangiza ubuso: Gusuka ruvani, Gusiga irangi ry'umweru/Matte, Gusiga irangi rishyushye rya zahabu/ifeza, Gushushanya, UV
7. Gusiga irangi, gusiga irangi ku rupapuro, ingaruka za hologram, nibindi.

ingano z'ibikombe bya ice cream by'impapuro

Ibikombe bya ice cream ni amahitamo akunzwe yo gutanga deseri zikonje, nka ice cream, gelato, na sorbet. Biza mu bunini butandukanye n'ibikoresho, harimo pulasitiki n'impapuro, kandi bitanga inyungu nyinshi zituma biba amahitamo meza haba mu bucuruzi no mu buzima bwite.

Kimwe mu byiza by'ingenzi by'ibikombe bya ice cream ni uko bidashobora kunywa amazi. Bitandukanye n'udukombe cyangwa amabakure, ibikombe bya ice cream byagenewe kubika deseri zikonje zidatose cyangwa ngo zitose. Ibi bituma biba byiza mu birori byo hanze cyangwa mu bihe aho gusuka no kwangirika ari ikibazo, nko mu birori by'isabukuru y'abana cyangwa mu modoka zitwara ibiryo.

Byongeye kandi, imipfundikizo y'ibikombe bya pulasitiki ishobora guhindurwa hakoreshejwe ibirango, imiterere, cyangwa ikirango, bigatuma iba igikoresho cyiza cyo kwamamaza ku bigo. Mu gucapa ikirango cyabyo ku mupfundikizo, ibigo bishobora kongera kumenyekana kw'ikirango no gukora ishusho y'umwuga. Imipfundikizo yihariye ishobora kandi gufasha gutandukanya uburyohe bumwe n'ubundi, bigatuma abakiriya babona amahitamo bakunda.

igikombe cya ayisikrimu gifite umupfundikizo

Mu buryo nk'ubwo, imipfundikizo y'ibikombe by'impapuro ishobora guhindurwa hakoreshejwe imiterere cyangwa ubutumwa, bigatuma biba uburyo bushimishije kandi buhanga bwo guhanga deseri. Urugero, ibirori by'ubukwe cyangwa isabukuru bishobora kuba birimo ibikombe bya ice cream birimo amazina y'abashakanye cyangwa ubutumwa bwihariye bwanditse ku mupfundikizo. Ibi byongera ubwiza ku gikorwa kandi bigatuma deseri irushaho kwibukwa.

Mu gusoza, ibikombe bya ice cream ni amahitamo meza kandi yingirakamaro yo gutanga deseri zikonjeshejwe. Bitewe n'uko bidashobora gutwarwa n'amazi, imipfundikizo ihinduka, n'ibiyiko byihariye, bitanga inyungu nyinshi zituma biba amahitamo meza mu birori ibyo ari byo byose. Byaba ari ibyo ku giti cyawe cyangwa ibyo mu bucuruzi, ibikombe bya ice cream ni amahitamo meza kandi yizewe yo kwishimira ibyo kurya bikonjeshejwe.

Ibanjirije iyi: Ibikombe bya Kawa by'impapuro zo mu bwoko bwa Kraft Paper bifite inkuta ebyiri kandi birengera ibidukikije

Ibikurikira: Agasanduku k'ifunguro rya saa sita gashobora kwangirika muri mikoroonde cyangwa kubora

Ibirori by'ibigo n'imurikagurisha

Ibikombe bya ice cream byihariye bishobora gukoreshwa nk'igikoresho cyo kwamamaza ku bigo kugira ngo byamamaze ikirango cyabyo mu birori by'ibigo cyangwa mu imurikagurisha. Mu gucapa ikirango cyabyo cyangwa ubutumwa kuri icyo gikombe, ibigo bishobora kongera kumenyekana kw'ikirango no guha abakiriya bashya isura irambye.

Ubukwe n'iminsi mikuru idasanzwe

Ibikombe bya ice cream byihariye bishobora kongera umwihariko ku bukwe, ku minsi y'amavuko, no ku bindi birori bidasanzwe. Abashakanye bashobora kwandika amazina yabo cyangwa ubutumwa bwihariye ku gikombe kugira ngo bibuke icyo gikorwa kandi bitume deseri irushaho kwibukwa.

Amaduka acuruza ice cream n'utubari twa deseri

Ibikombe bya ice cream byihariye bishobora gufasha gutandukanya uburyohe bumwe n'ubundi, bityo byorohereza abakiriya kubona amahitamo bakunda. Ibi ni ingirakamaro cyane cyane mu maduka ya ice cream cyangwa utubari dutanga uburyohe butandukanye.

Ibirori byo hanze n'iminsi mikuru

Ibikombe bya ice cream byihariye ntibishobora gutwarwa n'amazi kandi bishobora gukoreshwa mu gutanga deseri ikonje idatose cyangwa ngo itose. Ibi bituma biba amahitamo meza yo gukorera ibirori byo hanze n'iminsi mikuru, aho gusuka no kwangirika ari ikibazo. Byongeye kandi, imipfundikizo yihariye ishobora gufasha kumenya umucuruzi cyangwa umuterankunga w'ibirori, bigatuma ikirango kimenyekana cyane.

Sichuan Botong Plastic Co., Ltd. ni imwe mu zitanga serivisi nziza mu Bushinwa ifite uburambe bw'imyaka igera kuri 13 mu nganda, ikaba yaratsinze icyemezo cya 'HACCP', 'ISO: 22000′, ikaba ari yo itanga serivisi 10 za mbere mu bucuruzi bwo kohereza ibicuruzwa mu mahanga ndetse ikaba ifite uburambe bw'imyaka 12 muri ibi bikubiyemo ubumenyi bukomeye mu gushushanya, guteza imbere no gutunganya ibicuruzwa.

Twemera serivisi yihariye, ushobora guhitamo ingano, irimo umupfundikizo cyangwa idafite, ndetse niba ukeneye ikiyiko gihuye cyangwa utayikeneye.

Q1. Uri ikigo cy’inganda cyangwa ikigo cy’ubucuruzi?
A: Dufite uruganda rwacu rwihariye mu gukora ipaki za pulasitiki mu gihe kirenga imyaka 12.

Q2. Nabona nte ingero?
A: Niba ukeneye ingero zimwe na zimwe zo gupima, dushobora gukora uko ubyifuza ku buntu, ariko ikigo cyawe kizagomba kwishyura
imizigo.

Q3. Ni gute watumiza?
A: Ubwa mbere, tanga ibikoresho, ubunini, imiterere, ingano, n'ingano kugira ngo wemeze igiciro. Twemera amabwiriza y'inzira n'ibice bito
amabwiriza.

Ikibazo cya 4. Ni ayahe masezerano yo kwishyura?
A: T/T 50% nk'ingwate, na 50% mbere yo gutanga. Tuzakwereka amafoto y'ibicuruzwa n'amapaki mbere yo kwishyura asigaye.

Q5. Ni ibihe biteganyijwe mu gutanga ibicuruzwa byawe?
A: EXW, FOB, CFR, CIF.

Q6. Bite se ku gihe cyo gutanga ibicuruzwa byawe?
A: Muri rusange, bizatwara iminsi 7-10 y'akazi nyuma yo kwemeza icyitegererezo. Igihe cyo gutanga giterwa n'ibintu n'uko
ingano y'ibyo watumije.

Ikibazo cya 7. Ese ushobora gukora ukurikije ingero?
A: Yego, dushobora gukora dukoresheje ingero zawe cyangwa ibishushanyo bya tekiniki.

Ikibazo cya 8. Ni iyihe politiki y'icyitegererezo cyawe?
A: Dushobora gutanga icyitegererezo niba dufite ibicuruzwa bisa mu bubiko, niba nta bicuruzwa bisa, abakiriya bagomba kwishyura ikiguzi cyo gukoresha ibikoresho no
ikiguzi cy'ubutumwa, ikiguzi cy'ibikoresho gishobora gusubizwa hakurikijwe uburyo bwashyizweho.

Ikibazo cya 9. Ese ugerageza ibicuruzwa byawe byose mbere yo kubigeza?
A: Yego, dufite ikizamini 100% mbere yo gutanga

Q10: Ni gute watuma ubucuruzi bwacu buramba kandi bukagira umubano mwiza?
A: 1. Dukomeza kugira ireme ryiza kandi igiciro gishimishije kugira ngo abakiriya bacu bungukire;
Twubaha buri mukiriya nk'inshuti yacu, kandi tugakora ubucuruzi bwacu tubikuye ku mutima kandi tukagirana ubucuti na we, aho yaba akomoka hose.