Igikombe cya ice cream gifite umupfundikizo n'ikiyiko cyo gukoresha mu biryo bishyushye cyangwa bikonje

Ice cream ni deseri ikunzwe cyane, kandi ibikombe bya ice cream ni bimwe mu bikoresho bisanzwe byo gutekamo ice cream. Ibikombe bya ice cream muri rusange bigira ubwoko bubiri: ibikombe by'impapuro n'ibikombe by'impapuro.

Ingero z'ikoreshwa ry'ibikombe bya ice cream:

1. Amacumbi ya ice cream: Amacumbi ya ice cream asanzwe atanga ibikombe by'impapuro n'ibikombe by'impapuro kugira ngo abakiriya barye aho bakorera cyangwa babitware.

2. Amasoko Manini: Ibikombe by'impapuro za ice cream n'ibikombe by'impapuro bishobora kugurwa mu maduka manini kugira ngo biryohererwe n'umuryango cyangwa mu birori.

3. Resitora: Hari resitora zimwe na zimwe zitanga ibikombe bya ice cream nk'igice cy'ibiryo bya deseri.

4. Ibirori: Ibikombe bya ice cream ni byiza cyane mu birori by'imiryango cyangwa ibirori by'isabukuru, bitanga ice cream vuba kandi byoroshye.

Muri rusange, igikombe cya ice cream ni igikoresho cyoroshye, gifatika, gihinduka kandi kidahungabanya ibidukikije, gikwiriye ibihe bitandukanye, kandi ni kimwe mu byiza ku bacuruzi ba ayisikrimu n'abaguzi.

Sichuan Botong Plastic Co., Ltd. ni imwe mu zitanga serivisi nziza mu Bushinwa ifite uburambe bw'imyaka igera kuri 13 mu nganda, ikaba yaratsinze icyemezo cya 'HACCP', 'ISO: 22000′, ikaba ari yo itanga serivisi 10 za mbere mu bucuruzi bwo kohereza ibicuruzwa mu mahanga ndetse ikaba ifite uburambe bw'imyaka 12 muri ibi bikubiyemo ubumenyi bukomeye mu gushushanya, guteza imbere no gutunganya ibicuruzwa.

Twemera serivisi yihariye, ushobora guhitamo ingano, irimo umupfundikizo cyangwa idafite, ndetse niba ukeneye ikiyiko gihuye cyangwa utayikeneye.

Q1. Uri ikigo cy’inganda cyangwa ikigo cy’ubucuruzi?

A: Dufite uruganda rwacu rwihariye mu gukora ipaki za pulasitiki mu gihe kirenga imyaka 12.

Q2. Nabona nte ingero?

A: Niba ukeneye ingero zimwe na zimwe zo gupima, dushobora gukora nk'uko ubisabye ku buntu, ariko ikigo cyawe kizagomba kwishyura ibicuruzwa.

Q3. Ni gute watumiza?

A: Ubwa mbere, tanga ibikoresho, ubunini, imiterere, ingano, n'ingano kugira ngo wemeze igiciro. Twemera amabwiriza yo kunyura mu nzira n'amabwiriza mato.

Ikibazo cya 4. Ni ayahe masezerano yo kwishyura?

A: T/T 50% nk'ingwate, na 50% mbere yo gutanga. Tuzakwereka amafoto y'ibicuruzwa n'amapaki mbere yo kwishyura asigaye.

Q5. Ni ibihe biteganyijwe mu gutanga ibicuruzwa byawe?

A: EXW, FOB, CFR, CIF.

Q6. Bite se ku gihe cyo gutanga ibicuruzwa byawe?

A: Muri rusange, bizatwara iminsi 7-10 y'akazi nyuma yo kwemeza icyitegererezo. Igihe cyo gutanga giterwa n'ibintu n'ingano y'ibyo watumije.

Ikibazo cya 7. Ese ushobora gukora ukurikije ingero?

A: Yego, dushobora gukora dukoresheje ingero zawe cyangwa ibishushanyo bya tekiniki.

Ikibazo cya 8. Ni iyihe politiki y'icyitegererezo cyawe?

A: Dushobora gutanga icyitegererezo niba dufite ibicuruzwa bisa mu bubiko, niba nta bicuruzwa bisa, abakiriya bagomba kwishyura ikiguzi cyo gukoresha ibikoresho n'ikiguzi cyo gutwara ibicuruzwa, ikiguzi cyo gukoresha ibikoresho gishobora gusubizwa hakurikijwe uburyo bwashyizweho.

Ikibazo cya 9. Ese ugerageza ibicuruzwa byawe byose mbere yo kubigeza?

A: Yego, dufite ikizamini 100% mbere yo gutanga

Q10: Ni gute watuma ubucuruzi bwacu buramba kandi bukagira umubano mwiza?

A: 1. Dukomeza kugira ireme ryiza kandi igiciro gishimishije kugira ngo abakiriya bacu bungukire;

2. Twubaha buri mukiriya nk'inshuti yacu kandi tugakora ubucuruzi bwe mu buryo buzira umuze kandi tukagirana ubucuti na we, aho yaba akomoka hose.